Hi friends.
Thanks so much to all of you who replied to my “changing email format” note a few weeks ago. This is the last email through WordPress, so if you did not respond with a “keep me on the list” reply, this is the last gasp.  My love affair with WordPress has come to an end. It’s now mail chimp or die. Food for thought. Speaking of food.  The Beat Divas have two cooking classes coming right up. Join us if you can. We’ve got three spots left in San Antonio, about a dozen left in Austin.
Cheers y’all, and thanks.  MK

THE BEAT DIVAS present “PRELUDE TO SPRING”
Saturday, April 28,  6 p.m. to 8:30 p.m.
Central Market Cooking School in San Antonio
4821 Broadway, San Antonio, TX  78209
Reservations/Info: 210.368.8617
Online reservations:
http://www.cookingschoolsofamerica.com/centralmarketsanantonio/index.php?flag_menu_index=reservation_php#1376

Class is $55 and includes dinner, two glasses of wine, entertainment by The Beat Divas
(our original food songs and more) and all the recipes we create and demo for you. We always have a good time!  Class size is limited, so don’t tarry on reservations.
Our menu:
– Shrimp & Avocado Cream-filled Petite New Potatoes
– Early Spring Greens with Candied Espresso Walnuts
– Poitrine de Poulet �Printemps� (Chicken Breast Rolls with Asparagus & Hollandaise
– Lemon-Scented Couscous with Pignoli
– Dreamy Chocolate-blanketed Pecan Pie
– Luscious Lemon Cheesecake with Thyme & Citrus Sauce

AND

The Beat Divas present: Delectable Divas’ Dinner!
Friday, May 4th, 6:30 to 9 p.m.
Central Market Cooking School in Austin, 4001 N. Lamar Blvd.
Info/Reservations: 512.206.1014
Online Reservations:
http://www.cookingschoolsofamerica.com/centralmarketaustinnorthlamar/index.php?flag_menu_index=reservation_php#1523
Class is $55 and includes two glasses of wine, dinner, and entertainment by The Beat Divas
while your courses are being served. Very classy, always fun.
Our menu:
– Spring Greens with Maple-Lemon Dressing & Parmesan Croutons
– Roasted Rosemary Chicken with Balsamic Reduction
– Checkered Rice Pilaf with Orange-Glazed Haricots Verts
– Mad About Madeleines
– Lemon Cake Pudding
Note: Our Austin classes always sell out. Make your reservations soon!

Check out The Beat Divas at our web site: www.thebeatdivas.com

Howdy friends and neighbors.
Central Market had a few issues with posting the May calendar,
but The Beat Divas are finally in print. This means that we have
plenty of room in our class on Friday, May 4th, and we invite you
to join us. (I’ve been working on my Lemon Cake Pudding – to the
delight of my esteemed taste-tester, my husband – and have taken
it to a whole new level. My last batch was sublime!)  Beth and Dianne do the same with their recipes, so we can bring you outstanding food. At this class we’ll be adding some non-food-theme favorite tunes as well,  to round out our menu.
Here’s details and internet link for class registration.
Cheers y’all.
Mady • Dianne • Beth

The Beat Divas present: Delectable Divas’ Dinner!
Friday, May 4th, 6:30 to 9 p.m.
Central Market Cooking School in Austin, 4001 N. Lamar Blvd.
Info/Reservations: 512.206.1014
Online Reservations:
http://www.cookingschoolsofamerica.com/centralmarketaustinnorthlamar/index.php?flag_menu_index=reservation_php#1523
Class is $55 and includes two glasses of wine, dinner, and entertainment by The Beat Divas
while your courses are being served. Very classy, always fun.
Our menu:
• Spring Greens with Maple-Lemon Dressing & Parmesan Croutons
• Roasted Rosemary Chicken with Balsamic Reduction
• Checkered Rice Pilaf with Orange-Glazed Haricots Verts
• Mad About Madeleines
• Lemon Cake Pudding
Note: Our Austin classes usually sell out.
           Make your reservations soon!

Check out The Beat Divas at our web site: www.thebeatdivas.com

Howdy friends.
Thanks so much to all of you who have responded to my recent email, regarding staying on my mailing list. This will be the last mail out in the old format. So if you have not yet replied about staying on the list, please do so now! Just email me at mady@madykaye.com. Thanks. If I don’t hear from you, you’ll fall off the list. (Reminds me of the graffiti I heard about, that’s in the men’s room at the Continental Club: “If your phone doesn’t ring, you’ll know it’s me.”)

While I’m at it, here’s news about two cooking classes with the Beat Divas (info follows). The first class is in San Antonio at the end of this month, the second follows a week later in Austin. Most of my performing gigs are with the Beat Divas. My own performance dates are private events of one sort or another, so I’m sorry I’m not more available. And I’ve been spending lots and lots of time in the recording studio, producing other people’s projects. It’s work I love, even though it’s behind the scenes. It’s what’s happening now.
Happy spring to you all, and thanks so much for your support.
Mady Kaye

THE BEAT DIVAS present “PRELUDE TO SPRING”
Saturday, April 28,  6 p.m. to 8:30 p.m. (Note start time!)
Central Market Cooking School in San Antonio
4821 Broadway, San Antonio, TX  78209
Reservations/Info: 210.368.8617
Online reservations: http://www.cookingschoolsofamerica.com/centralmarketsanantonio/index.php?flag_menu_index=reservation_php#1376
Class is $55 and includes dinner, two glasses of wine, entertainment by The Beat Divas (our original food songs and more) and all the recipes we create and demo for you. We always have a good time!  Class size is limited, so don’t tarry on reservations.
Our menu:
• Shrimp & Avocado Cream-filled Petite New Potatoes
• Early Spring Greens with Candied Espresso Walnuts
• Poitrine de Poulet “Printemps” (Chicken Breast Rolls with Asparagus & Hollandaise
• Lemon-Scented Couscous with Pignoli
• Dreamy Chocolate-blanketed Pecan Pie
• Luscious Lemon Cheesecake with Thyme & Citrus Sauce

AND

The Beat Divas present: Delectable Divas’ Dinner!
, May 4th, 6:30 to 9 p.m.
Central Market Cooking School in Austin, 4001 N. Lamar Blvd.
Info/Reservations: 512.206.1014
Online Reservations: soon to be available
Class is $55 and includes two glasses of wine, dinner, and entertainment by The Beat Divas while your courses are being served. Very classy, aways fun.
Our menu:
• Spring Greens with Maple-Lemon Dressing & Parmesan Croutons
• Roasted Rosemary Chicken with Balsamic Reduction
• Checkered Rice Pilaf with Orange-Glazed Haricots Verts
• Mad About Madeleines
• Lemon Cake Pudding

Visit The Beat Divas at our own web site: www.thebeatdivas.com 

Hello friends.
I’ve been upgrading my web site and will soon be changing to a new email host for my mail outs. Now I have a dilemma. Y’all signed up for notes from me on a server that no longer allows me to access your addresses. Yikes!  I’d like to take you with me to my new host, but I don’t know who you are! So I’m asking you kindly to send me an email at: mady@madykaye.com and let me know you’d still like to be included in my mail outs. I’m really sorry to trouble you. (I’m even more sorry that Feedburner was bought by another business and now provides me no assistance in accessing your email addresses.) Within a week I’ll make this change. So if you don’t follow up with a note to me, you will no longer receive my emails. Thanks for letting me ask. I appreciate your support. Cheers — Mady

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